by operator | Apr 13, 2021 | Pierogi
This salmon recipe with pierogi was inspired by The Arizona Republic’s “Pierogi & Salmon Skillet” recipe. The main difference is that I added caramelized onions & capers, and topped with a lemon, sour cream, and dill sauce. Personally, I...
by operator | Nov 16, 2020 | Pierogi, Polish Cuisine
Our list of “how to eat pierogi” has reached almost 100 and it is growing! With the help of so many people, our list of a 100 different ways to prepare pierogi is enjoyed worldwide, so you never run out of pierogi recipes. Check out the variety of pierogi...
by operator | Nov 16, 2020 | Pierogi, Polish Cuisine
Our pierogi can be cooked many different ways. Cooking pierogies can be easy and vary, depending on if you like pierogies soft or crispy. One key to remember is that all of the pierogi cooking directions below are for fresh frozen pierogi (we don’t believe in...
by operator | Oct 18, 2020 | Pierogi, Polish Cuisine
Pierogi are considered a national dish in Poland. Pierogi are popular in many Central and Eastern European countries under different names like varenyky,pirohy, and are well known in modern-day American cuisine. Pierogi also known as dumplings are filled dumplings...
